Thai tea

Thai tea is a Thai drink made from Ceylon black tea, milk, and sugar. Thai tea as consumed in Thailand is not typically brewed with spices, though many English language recipes inspired by Thai tea include ingredients such as star anise or cardamom to enhance the flavor. It is served either hot or cold.

Thai tea is popular in Southeast Asia and is served in many restaurants that serve Thai food.
When served cold it is known as Thai iced tea.
Although Thai tea normally refers to Thai iced tea, there are also other kinds of tea which can be referred to as Thai tea.

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Source: Wikipedia · Image: Wikimedia Commons · CC BY-SA 3.0

LEAFSTEEP

The art of tea — steep times, ratios, and the culture of the cup.

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